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Vegetarian Recipe

Tamatar Ka Shorba/Ginger Cumin Tomato Soup

By: Sadhana Padmanabhan

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Non-Vegetarian Recipe

Egg Nargisi Kofta

By: Jaishrie Bhattacharya

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Dessert Recipe

Mawa ke ladoo

By : Richa saxena

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Drink Recipe

Cold Coffee

By: Jiji

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Tamatar Ka Shorba/Ginger Cumin Tomato Soup
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4th Anniversary
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Tamatar Ka Shorba/Ginger Cumin Tomato Soup
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Adrak Ki Chai Ginger Tea
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Chikoo Milk Shake
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Cold Coffee
Low calorie Banana milk shake
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Masala Chai
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Celebrity Chef Profile

  Celebrity Chef: Shivangi Panchal
City: hacienda heights
i am an honest and a dedicated house-wife.i had been tutoring in india since last 10 yrs.i love interacting with kids.i believe in live and let others live!!!
 View All Recipes By Shivangi Panchal

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Recipe of the Week

Adrak Ki Chai Ginger Tea

Contributed by : Sadhana Padmanabhan

Ingredients

Cooking Instructions

Indian tea is fully strong  and  adored by millions. Today Indian teas come in a wide range of flavors and strengths.
I want toshare the recipe of a simple homemade ginger tea with cardamom. 

Ingredients:
Whole Milk                            2 cup ((No other milk can be substituted )
Water                                    2 cup
Loose Tealeaves                   3 tbsp.
Gingerfresh                           1 tbsp.
Sugar                                     4 Tbsp.
 Greencardamoms                  8 nos
A deepdish container               For making tea


Method:

  • Put  the ginger and cardamom in a mini chopper or food processor and pulse it a few times to break them down a bit to release those incredible aroma.
  • Take a pan add water and milk  in  it and bring to rapid boil, stirring regularly to prevent scorching.
  • As soon as the liquid comes to boil, add the tea leaves and ginger cardamom blend.
  •  Now add sugar and Let it to boil  1 to 2 minutes.
  • Strain the chai into servings cups
  • Serving piping hot with biscuits.
Note:
  • DO NOTUSE GREEN LEAF TEA, IT WILL RUIN THE TASTE.
  • Alwaysuse fresh ginger (powder or prepackaged cannot be substituted).
  • The amount of ginger can be varied. if you really like to have a strong taste of ginger, than add more ginger. 





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