Seattle Indian Community -
| | | | | | | | | |   |   |


Gobi Pepper Fry : Indian Food & Cooking Recipes

Contributed By: Ramya Kumar
Member of
View All Recipes By Ramya Kumar  

Indian Cooking Products
Indian Spices Shopping

Gobi (Cauliflower) - 1 Small
Onion - 1
Pepper Powder - 1 tsp
Jeera powder - 1/2 Tsp
Ginger Garlic Paste - 1 tsp
Turmeric Powder - a pinch
Salt - as required
Oil - 3 tsp
Coriander - few

Cooking Instructions
* Chop Onions finely
* Wash and peel cauliflower florets
* Heat Oil in a pan, add ginger garlic paste and saute till raw smell goes
* Fry onions till it turns pink in color
* Add cauliflower florets, then add pepper and jeera powder.
* Saute for few mins
* Add turmeric powder and salt
* Sprinkle some water and fry till the florets become soft
* Garnish with coriander leaves

  Celebrity Chef: Ramya Kumar
City: Jersey city

Member of
View All Recipes By Ramya Kumar  

Become a Celebrity Chef

Premium Advertiser
Sweets/Snacks and Chaat - Novelty Sweets

This is an advertisement

View More Indian Recipes

Do you have a recipe which you would like to share with others?
Add A Recipe


Have Comments/Suggestions about this Recipe?

Note: You must be logged in to send your comments. Your name and email address as specified in your account profile will be sent along with the reply.
How do you rate this recipe
Your Comments

Do you have a recipe which you would like to share with others?
Add A Recipe

Add A Recipe

Become A Featured Contributor
Add Your Blog | Add Recipe | Add Article


Add A Recipe | More...

Featured Contributors

Ananya Kiran

Aayushi Manish

Darshan Goswami
Darshan Goswami

Dilip Saraf

Rima Arora

Vivek Wadhwa
Vivek Wadhwa

Tahmina Watson

Premium Advertiser
Grocery Stores - India Super Market

This is an advertisement

Latest Articles

The Power of Communication in Managing Your Career! by Dilip Saraf
Making Room for an Overslaugh! by Dilip Saraf
Recap of Sadhguru in Seattle: Meet, Mingle & Meditate by Isha Foundation
Robots could eventually replace soldiers in warfare. Is that a good thing? by Vivek Wadhwa
Anu Peshawaria's involvement in the community by SeattleIndian Staff
View All Articles